MOLLI, A LOCAL EATERY, OPEN DAY & NIGHT

Food by Caitlin Koether
Drinks by Kayla Saito
Service by Bonnie Maguire

Launching
Friday 11 April 2025

Our food is nourishing, colourful and sometimes a little bit thought-provoking. The menu is ever-changing, a bit unexpected and genuinely informed by seasonality; drawing on the techniques of preservation & fermentation. When we’re limited by the season’s harvest or have an opportunity to extend flavour at it’s peak, it’s those techniques we draw on.
Bottle it now, for flavour later. 

DAY

MONDAY - FRIDAY
Coffee from 7:00am
Day Menu from 7:30am

SATURDAY & SUNDAY
Day Menu from 8:00am

NIGHT

TUESDAY - SATURDAY
Night Menu from 5:00pm